Dinner Specials

Villaggio’s Italian Dinner Specials

dinner specials lamb shank

Try one of our chef-crafted dinner specials! Every week, we select the finest and freshest ingredients to create specialty Italian dinners. Try one of our fish, specialty pasta’s or slow-cooked entree’s.


Dinner Specials:


Tripa Napolitana

Tripe slowly cooked with plum tomato, garlic,bay leafs potatoes, garlic and wine, served with garlic crostini $12.99


Snails sautéed with garlic brandy sauce, served with garlic crostini $9.99

Capezante con Pancetta

Scallops wrapped with prosciutto, baked, served with creamy saffron sauce $12.99


Spaghetti Burrata

Spaghetti sautéed with fresh diced tomatoes, Basile, garlic red pepper flakes and wine, topped with burrata $17.99

Rigatoni Rustico

Rigatoni sautéed with portobello mushrooms asparagus, chicken and vodka pink sauce, topped with goat cheese $18.99

Ziti con Piscelli

Ziti pasta sautéed with pancetta, diced tomatoes, sweet peas, onion, garlic and wine, topped with shaved parmigiana $16.99


Orange Roughy Vesuvio

Orange Roughy filet sauteed with fresh herbs, garlic and wine, served with roasted potatoes and grilled vegetables $22.99

Ono Wahoo Limone

Hawaiian ono wahoo sautéed with chardonnay, butter and lemon, served with sweet potatoes and spinach $23.99

Halibut Oreganato

Fresh halibut sautéed with oregano, garlic, lemon and wine, served with garlic mashed potatoes and asparagus $25.99

Lobster Francese

Two four oz lobster filet egg batter, pan fried, butter, lemon, bell pepper and peas, served with risotto parmigiana and asparagus $24.99


Pollo Villaggio

Chicken breast topped with spinach, portobello mushrooms and smoked mozarella, baked, served with light white wine sauce and sweet potatoes $17.99

Vitello Caprese

Veal medallions topped with tomato, Basile and fresh mozarella, served with cavatelli garlic and oil and broccoli $23.99

Ox Tails

Ox tails slowly cooked with plum tomato, vegetable, chianti gravy, served over a bed of buccatini pasta $19.99

Lamb Shank

Lamb shank slowly cooked with a vegetable, brown gravy, served with risotto parmigiana and broccoli $21.99